Images
ContributeReserve now
Feedback
Contribute Feedback What User likes about The Soso Cafe Takeout:
healthy for understanding, bod spirit! stunning taste! if they are vegan vegetarian or have a food allergy, there is a divine court for them! rest! creative them for menu choice, which alternately. View all feedback.
Such a cute concept. Food and atmosphere is great. Service is excellent. I’ve been twice already but still gotta try their happy hour next time They also have weekly specials which is nice if you like to try new things!
One of the best new food option in WPB. Get anything on the menu especially whatever is on special… it will be good. Just had the summer tasting menu. If you can grab tix, you will not be disappointed.
The menu offers an excellent selection and stunning presentation of all items. The grilled chicken sandwich stands out as the best in the area, and the Cuban sandwich is incredibly delicious. The fresh iced coffee is also outstanding.
My wife chose the Greek Burger, which is a lamb burger and a daily special, while I opted for the Cuban. She exclaimed that it was one of the best sandwiches she's ever had! Mine was fantastic as well, and it wasn't greasy like some Cuban sandwiches can be. The staff was friendly and provided great service throughout our meal. While the menu isn’t huge, there are plenty of appealing options to choose from. They also host special dinner events that you can purchase tickets for on their website. Whether we decide to attend one of those events or just return for lunch, we’ll definitely be back!
We opted for a few items from the weekly special menu, starting with shishito peppers as an appetizer. For our main courses, we chose the Thai steak salad and the poke bowl. The flavors were delightful! The spicy peppers in the poke bowl were absolutely sensational, and the sauce on the salmon was fantastic. The steak in the salad was cooked to perfection (medium rare), and the Thai vinaigrette struck the perfect balance of sweetness and spiciness. The addition of fresh mint and briny olives elevated the dish even further. We also took advantage of the happy hour special, enjoying a carafe of rosé for the price of a glass. To finish off our meal, we indulged in the Dirt Cup dessert, a nostalgic childhood favorite that did not disappoint. We can’t wait to return!