Menu - Ploy Thai

#3 - Asiatic - Werribee, Thai, Asian

Menu

Here you will find the menu of Ploy Thai in Werribee. At the moment, there are 63 dishes and drinks on the list.

Menu

  • Beverages

    Thai Coconut Juice
    Thai Coconut Juice
  • Mods

    Coconut Rice Small
    Coconut Rice Small
  • EntrÉE

    Satay Chicken (4)
    Satay Chicken (4)

    Marinated chicken skewer topped + satay sauce.

  • Stir Fried Noodles

    Spicy Noodle
    Spicy Noodle
  • Chicken Specialties

    Mango Chicken
    Mango Chicken

    Battered chicken topped + caramel mango sauce.

  • Thai

    Red Curry
    Red Curry

    Traditional Thai red curry paste; coconut milk + vegetables.

    Green Curry
    Green Curry

    Traditional Thai green curry paste; coconut milk + vegetables.

  • Signature Dishes

    Masaman Curry
    Masaman Curry

    Mild curry sauce + onion; potato & peanuts.

  • Salads

    Seafood Salad
    Seafood Salad

    Combination steamed seafood mixed + rich Tom Yum dressing; Thai herbs; lime juice; & chili.

    Thai Beef Salad
    Thai Beef Salad

    Rump steak sliced; mints; fresh salad spicy herb dressing.

    Yum Calamari
    Yum Calamari
    Spicy Chicken Minced Salad
    Spicy Chicken Minced Salad
    Char-Grilled Pork Salad
    Char-Grilled Pork Salad
  • Vegetarian Dishes

    Panäng Tofu
    Panäng Tofu

    Tofu topped + mild creamy curry sauce + vegetables.

  • Soups

    Tom Kha
    Tom Kha

    Creamy coconut soup + lemongrass; lime leaf; & galangal (mild).

    Tom Yum
    Tom Yum

    Thai famous hot spicy soup + lime juice; lemongrass lime leaf.

  • Curries

    Panang Curry
    Panang Curry

    Dried curry + coconut milk & tamarind flavor + vegetables.

  • Asian

    Wonton Soup
    Wonton Soup

    Steamed chicken dumplings in broth soup + sweet corn; bok‐choy; & carrot.

  • Asian Delights

    Gado Gado
    Gado Gado

    Steamed vegetables; fresh salad; & boiled egg served + satay sauce.

  • Entree

    Prawn Cracker
    Prawn Cracker

    Thai prawn chips + pepper served + peanut sauce.

    Mix Entree (6)
    Mix Entree (6)

    Spring roll (2); Curry puffs (2); Fish cake (2); & Sweet chili sauce.

    Crispy Wonton (5)
    Crispy Wonton (5)

    Crisp egg wonton skin filled + minced chicken.

    Chicken Roti Roll (4)
    Chicken Roti Roll (4)

    Grilled roti bread wrapped + chicken; fresh salad; & satay sauce.

    Fish Cake (5)
    Fish Cake (5)
    King Prawn Roll (4)
    King Prawn Roll (4)
    Mini Toast (4)
    Mini Toast (4)
  • American And International Flavors

    Pad Thai Noodle
    Pad Thai Noodle

    Thai noodles cooked in sweet tamarind sauce + bean sprouts; tofu & crushed peanuts.

  • Vegetable

    Chili Tofu
    Chili Tofu

    Tofu sautes in sweet chili sauce + seasonal vegetables.

  • Thai Salads

    Roasted Duck Salad
    Roasted Duck Salad

    Peking duck's breast is sliced & mixed + Thai herbs dressed on a fresh garden salad.

  • Noodles And Rice Dishes

    Spicy Thai Fried Rice
    Spicy Thai Fried Rice

    Fried rice + garlic & chili & vegetables.

  • Dessert

    Banana Fritter With Ice Cream
    Banana Fritter With Ice Cream
    Sticky Rice Banana Pudding
    Sticky Rice Banana Pudding
    Taro Sticky Rice Balls In Sweeten Coconut Milk
    Taro Sticky Rice Balls In Sweeten Coconut Milk
    Banana Cooked In Creamy Sweet Coconut Milk
    Banana Cooked In Creamy Sweet Coconut Milk
  • Pan-Fried Dishes - Sauces And Extras

    Basil Chili
    Basil Chili

    Onion; zucchini; green bean; carrot; mushroom; & Thai sweet basil.

  • Starters

    Spring Rolls (4)
    Spring Rolls (4)

    Serve + plum sauce.

    Curry Puffs (4)
    Curry Puffs (4)
  • Food Service

    Calamari Rings (5)
    Calamari Rings (5)

    Served + wasabi‐mayo sauce.

  • Stir-Fried

    Garlic Black Cracked Pepper
    Garlic Black Cracked Pepper

    Onion; carrot; broccoli; mushroom; red capsicum; sweet corn; & celery.

  • Ploy's Special

    Sizzling Seafood Tom Yum
    Sizzling Seafood Tom Yum

    Seafood cooked in dried rich tom yum sauce.

    Red Curry Bbq Duck
    Red Curry Bbq Duck
    Phuket Seafood
    Phuket Seafood
    Spicy Scallop Pad Cha
    Spicy Scallop Pad Cha
  • Indo-Chinese

    Chili Fish
    Chili Fish

    Battered rockling fillet topped + chili sauce.

  • King Prawn Dishes

    King Prawn In Curry Sauce
    King Prawn In Curry Sauce

    King prawn cooked in creamy curry sauce; egg; & vegetables.

  • Stir Fry &Amp;Amp; Stir Fry Noodles Entrees

    Special Thai Fried Rice
    Special Thai Fried Rice
  • Hawker Banquet

    Chiang Mai Chicken Curry
    Chiang Mai Chicken Curry
  • Extras

    Jasmine Rice (Small)
    Jasmine Rice (Small)
  • Noodles

    Rice Noodle In Sweet Soy
    Rice Noodle In Sweet Soy
  • Uncategorized

    Tempura Prawn (4) Vegies
    Tempura Prawn (4) Vegies
    Soft Drink (1.25Ltr Bottle)
    Soft Drink (1.25Ltr Bottle)
    Vegetable Clear Soup And Tofu
    Vegetable Clear Soup And Tofu
    Tom Yum Stir-Fried
    Tom Yum Stir-Fried
  • Traditional Entrées

    Hor Mok Seafood
    Hor Mok Seafood

    Curry seafood mousse wrapped in foil.

  • Sauce Dish

    Satay Sauce
    Satay Sauce

    Carrot; broccoli; onion; red capsicum; celery; sweet corn; & spring onion.

  • Stir-Fried Wok

    Cashew Nut
    Cashew Nut

    Stir‐fried + sweet chili paste; oyster sauce; cashew nut & vegetables.

    Vegetable Delight
    Vegetable Delight

    Seasonal vegetables cooked in mild creamy coconut sauce.

  • Rice And Bread

  • Extra Portion

    Sweet Sour Sauce
    Sweet Sour Sauce

    Pineapple; red capsicum; onion; tomato; celery; & carrot.

  • Modifiers

    Jasmine Rice Large
    Jasmine Rice Large
    Coconut Rice Large
    Coconut Rice Large
  • Kalared Flaming Wok

    Oyster Sauce
    Oyster Sauce

    Red capsicum; sweet corn; mushroom; onion; carrot; broccoli; & Asian green.

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