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Contribute Feedback What Russ Baird likes about Grano:
We all had a wonderful time last night. Our chat, the food, conversations that could be easily heard over the music. All delightful. The lamb shank was a 10/10. I hope to try the lobster ravioli next time. We dropped the mushroom ravioli off at the neighbours on the way home who are under quarantine. The father got Covid from work and is hiding in the basement. She sent down a small plate as his appetite has been low... View all feedback.
Very happy with the quality of food and service. They have amazing Soups and Entrées. Pollo (Chicken) Amore was the best- rich and creamy! Very warm hostess and the restaurant staff. Perfect place to just relax and enjoy amazing food. Highly recommended.
We all had a wonderful time last night. Our chat, the food, conversations that could be easily heard over the music. All delightful. The lamb shank was a 10/10. I hope to try the lobster ravioli next time. We dropped the mushroom ravioli off at the neighbours on the way home who are under quarantine. The father got Covid from work and is hiding in the basement. She sent down a small plate as his appetite has been low. A message came back, loved it, more please. Husband and wife devoured it. She said best ravioli ever. You don’t just make food, you make memories.
Amazing service! Food was amazing everything came out hot and fresh! I really enjoyed the Pesto pasta with grill chicken. My husband enjoyed his food so much he finished most of his food before I got to take a picture lol... Overall 10 star restaurant
Quality of the food was VERY good: appetizers, entrees and desert. Service was also good, super nice and friendly staff. I had dinner with my husband and another couple and asked everyone how many stars they would give and all answered 4 stars, but for different reasons. Responses: seemed like the customers can’t have what they want if the owner/manager doesn’t “approve” of it. Example 1: Asked for olive oil to eat with the bread, was told no because the bread already comes with butter, I still wanted the olive oil but didn’t get it. Example 2: Asked for more bread to finish my plate and enjoy the rest of the red tomate sauce and couldn’t get it, just because they don’t give two baskets of bread per table. In 4 we had 1 basket. Charge clients for more bread, shouldn’t say no. Example 3: Charging clients 18% to split checks doesn’t seem fair, charge at least how ever much the extra transaction would cost, but profit from splitting checks is not really fair. Good experience overall.
We were happy to support this small business because it's our favourite Italian restaurant. It's a small space and it's perfect for special occasions. The food is fantastic and they have a wide array of pasta and meat dishes as well as appetizers. We always get grilled calamari but I forgot to take a picture of it before we ate them. Just know that they're perfectly cooked and with balsamic vinegar they're delicious; which brings me to my point, all of the food I've eaten there is delicious. I would definitely recommend for a special occasion.