Reviews
What User likes about Outback Steakhouse:
I was not out of the opposite, so I was skeptical about the order when I saw the reviews, but I gave it a shot, my food was very delicious and done in a timely way View all feedback. What User doesn't like about Outback Steakhouse:
if they order steak to make sure to go to check their order and make sure that it is cooked as ordered and make sure that their order is correct. I ordered my steak medium. View all feedback.
Reviews from various websites
My fiancée and I had an amazing dinner at this restaurant! However, what truly made our experience exceptional was our waiter, Eric. His personality and profess...
read moreThe main reason why I choose 5 stars is for the amazing service our waitress Ariel gave. The food was good and the atmosphere was nice. But her service was so p...
read moreThe steaks were perfectly cooked. Our server was Brittany and she was very attentive. Very beautiful experience
Our nine ounces Filet Mignon was one of the best steaks I've ever had. Kotelett and cooked for perfection. The service was also great. Our server was friendly,...
read moreWe had a great experience at this restaurant. We ordered steaks and I specifically requested mine well done, but not burnt. They cooked it perfectly to my likin...
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read moreThe culinary experience at this steakhouse continues to impress patrons with its consistently delicious food and attentive service. Diners rave about perfectly cooked steaks, from medium to well done, served hot and timely. The friendly waitstaff, including standout servers, ensure that every need is met with professionalism and warmth, enhancing the overall dining atmosphere. Diners also appreciate the delightful ambiance, although a few noted slipperiness on the floors. Still, the exceptional service and delectable offerings, like fresh, warm bread and top-tier Filet Mignon, make this restaurant a standout choice for steak lovers.
The food and service at this restaurant were both excellent. They frequently introduce new menu items and improve their buffet selection.
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