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Contribute Feedback What User likes about Mariscos El Nayarita:
I absolutely love this place! It's so delicious, and thanks to them, my friend has developed a taste for seafood. The service is usually excellent, but during our last visit, we had to wait a long time just to place our drink order while the waitress joked and flirted with the table of men next to us. The only other reason I won’t give it a full five stars is because their octopus portions are quite small. Even if yo... View all feedback.
What User doesn't like about Mariscos El Nayarita:
The restaurant is not family-friendly due to excessive noise from music, TVs, and numerous intoxicated patrons. The customer service is lacking, and the food does not reflect Nayarit's culinary offerings; the fish is dry and lacks flavor. Additionally, there aren't enough parking spaces available. View all feedback.
I don't get why this restaurant is so popular. I ordered aguachiles, but the shrimp had a strange smell and tasted old. I thought I'd give it another shot and tried the tostadas mixtas, but the shrimp were dark, not deveined, and also seemed like they were days old with the same unpleasant odor. The waitress offered to replace my dish, but I chose to get a refund instead and went to another place. I just hope nobody gets seriously sick from eating here. Service: Takeout.
For seafood, Chavez is undoubtedly the best in town. **Parking:** When you choose the best, be prepared to park on the street. **Service:** Dine-in. **Meal type:** Lunch. **Price per person:** $10–20. **Food:** 5/5. **Service:** 5/5. **Atmosphere:** 5/5. **Recommended dishes:** Mariscada. **Parking:** It can be challenging to find a parking spot, but there is free street parking available.
The food is incredibly rich. Overall, I would rate it: Food: 5, Service: 5, Atmosphere: 5.
The soup was cold and the ceviche tostada was warm; I won't be coming back. The restaurant was quite dirty, and the staff were not friendly.
We arrived shortly after they opened and had the restaurant to ourselves at first. We ordered the garlic prawns and the shrimp and cheese empanadas. The chef personally brought our dishes to the table, which made us feel valued. We enjoyed the food so much that we couldn’t eat it quickly enough. The prawns were cooked perfectly, and the empanadas were incredible. Thank you once again! Service: Dine-in.
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