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Contribute Feedback What User likes about Francisco's On The River:
here after the announcement of the weinweg bucks county stopped and so glad we found it. the food was delicious and the staff and other diners were so friendly. bobs teller didn't disappoint. it is also byob so that we can bring the local wine we bought on the wee way. for the perfect evening. coming back soon! View all feedback.
What User doesn't like about Francisco's On The River:
disappointed! we're going past this place many times and wanted to try. Unfortunately, our first attempt was very disappointed by the service and eating. the frutti di mare came with 1 skalopp, 2 dried garnels and measly mush and a piece of salmon with spicy hot sauce, more tasted like a Mexican molle, not worth the floating $39.00 then, the fennel salad, it was usually filled with arugula with shimmers that they can... View all feedback.
I was very disappointed that after I had ordered, I was informed that they did not have any gluten free pasta. Major fail to offer GF and then not be able to provide any. Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 3 Service: 5 Atmosphere: 5
Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 4
What a disappointment! We arrived at 7:00 pm and requested a table by the fireplace for a special birthday celebration. Instead, we were seated at a very small table by the window, squeezed in next to a party of 4. Despite being slender, we barely fit at our table. The situation was made worse by a large woman at the table next to us who did not adjust her chair, making it uncomfortable for us. The hostess should never have placed us in that situation, and our waiter, though polite, did not want to get involved. The high prices at this restaurant should warrant a more comfortable dining experience. The lack of consideration for diners was evident, and the Cioppino we ordered was bland. The uncomfortable seating situation definitely hindered our enjoyment of the meal. Service was mediocre, food was average, and the atmosphere was lacking.
I ordered the chicken porcini and found it to be lacking in flavor, thin and lacking any real taste. My wife had the swordfish special, which was overcooked and drenched in soy sauce. Additionally, the waitress accidentally dropped the pepper mill into my friend's eggplant Parmesan and did not offer to replace it. Overall, this restaurant is not worth the price and I have had much better food at a diner. Ratings out of 5: Food - 1, Service - 3, Atmosphere - 3. Dining in, dinner, price per person $50-100.
Dining experience type: Dinner Cost per person: $50–100 Food rating: 4 Service rating: 5 Ambiance rating: 4
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