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Contribute Feedback What Otis Gordon likes about Wong's:
wow. Where do I start. First of all, the lighting in this place is cinematic, and vibes immaculate. Great conversation with our waiter/host. We had chao mian, orange chicken, and broccoli beef banging eggrolls. Honestly couldn’t be happier with this experience, even made me think about starting a life in Warsaw, IN as a mechanic, or pharmacist that also sold soda pop and drugs. Like the kind of soda that is medical a... View all feedback.
What Paul Johansing doesn't like about Wong's:
Usually a nice place to eat and will probably visit again. On our last visit though, both of our meals were way too salty even for Chinese food. So salty we barely tasted the flavor of the food. We are on blood pressure meds and can't handle huge amounts of salt. View all feedback.
Wongs was so good with a couple bites of this really good orange chicken I was full. I give a big thumbs up YOU GOTTA EAT HERE!!!!
I am leaving such a low rating, simply for the hassle the place provided. I never bothered to eat here. After doing a quick search for a buffet, this place showed up. I made the trip, only to find myself facing a poorly lit, badly decorated restaurant. The layout was fairly cluttered, with tables tightly packed together. After being informed there was no buffet, me and my family glanced over the menu. We found it rather questionable at best, and the attitude we got for the confusion was even moreso awkward. So we moved on, and found another small restaurant who's food was at least worth the price, or maybe I was just hungry by that time.
Excellent Cantonese food with generous portions, enough for taking some home.
Usually a nice place to eat and will probably visit again. On our last visit though, both of our meals were way too salty even for Chinese food. So salty we barely tasted the flavor of the food. We are on blood pressure meds and can't handle huge amounts of salt.
Worst food ever but for 8 bucks I guess I can't say much, steer clear of the soy sauce