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Contribute Feedback What Tony Panozzo likes about La Mulita:
This is one of our new favorite spots. The food was amazing and the vibe was unique. We will definitely be back (Traducido por Google) Este es uno de nuestros nuevos lugares favoritos. La comida era increíble y el ambiente era único. Definitivamente vamos a estar de vuelta View all feedback.
Not what it used to be. Sweet potato wedges have been replaced with frozen crinkle fries, gone is the yummy serrano aioli, and the guacamole has no flavor
Delicious. Try the chilaquiles... You'll never be the same.
Tied with Bakersfield for best Margarita in Indianapolis, in my books!
This is one of our new favorite spots. The food was amazing and the vibe was unique. We will definitely be back (Traducido por Google) Este es uno de nuestros nuevos lugares favoritos. La comida era increíble y el ambiente era único. Definitivamente vamos a estar de vuelta
Tried this place for the first time tonight with my wife. Guac and chips were spot on. She had chicken tacos and I had carnitas. Nice portion with great flavor. The street corn was just ok. We had these during Indy Taco Week which made them a reasonable price. There are a lot of good Mexican-American restaurants in Indy that are not quite as pricey. But I do recommend this one overall. (Traducido por Google) Probé este lugar por primera vez esta noche con mi esposa. guacamole y patatas fritas dieron en el clavo. Ella tenía tacos de pollo y yo tenía carnitas. Buena porción con gran sabor. El maíz de la calle estaba bien. Tuvimos estos durante Indy Taco Week, lo que los convirtió en un precio razonable. Hay muchos buenos restaurantes mexicano-estadounidenses en Indy que no son tan caros. Pero recomiendo este en general.