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Contribute Feedback What Anette Gonzalez likes about Benyue (formerly Lucky Lou):
I was in Indianapolis on business and heard a lot of buzz about this restaurant. So, I went there last Tuesday evening. Elsa the owner greeted us warmly, and the staff was excellent. The food was amazing! Every dish was made from scratch with the freshest ingredients. Best Chinese food I ever had. I give this restaurant the highest rating. Can’t wait until I come back to town to have more high quality Chinese cuisine... View all feedback.
The dumplings and spicy chicken were very good. And they service was amazing checked up often.
This has always been my go to place for dimsum like chicken feet, congee, red bean sesame balls even before they move to the new location.
I was in Indianapolis on business and heard a lot of buzz about this restaurant. So, I went there last Tuesday evening. Elsa the owner greeted us warmly, and the staff was excellent. The food was amazing! Every dish was made from scratch with the freshest ingredients. Best Chinese food I ever had. I give this restaurant the highest rating. Can’t wait until I come back to town to have more high quality Chinese cuisine!
This place is so good because it offers a huge variety of Chinese cuisine. You can go from Cantonese to Szechuan cusine. And it’s all good food.
Overall it’s a good Chinese restaurant. The dishes are kind of renovated apart from the traditional. But they’re definitely not American Chinese food. The service is not bad, but can be improved. Atmosphere is fine for a formal dinner or events, because of lack of customers. This is the part I don’t understand.