The Marc - Walla Walla
The Marc
Menu
On this website, you will find the complete menu of The Marc from Walla Walla. Currently, there are 96 dishes and drinks available.
The Marc offers a charming ambiance that invites diners to enjoy a range of culinary delights, from an impressive dessert lineup featuring chocolate custard and foie gras gelato to standout dishes like cedar plank salmon and expertly cooked pork chops. However, recent changes in ownership appear to have led to a decline in food quality and menu variety, leaving some patrons disappointed with thin steaks and overcooked seafood. While service remains attentive and friendly, consistency in the kitchen seems to be an issue. Ultimately, The Marc holds promise but may not meet every diner's expectations.
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Was User at The Marc a mag?
A cozy fancy dine in restaurant. My cedar plank salmon was amazing and I have tried lots of salmon from different restaurants. This one definitely is my favorite. I mean look how cute the plate was! Hubby said his burger was delicious. But not his fries. The cheese board was interesting. I'm not a cheese fan but it would pry be delicious if I was. View all feedback.
What User dislikes about The Marc:
service was friendly, eating was terrible. calamari was baked with flour, the beet salad was thrives in syrup, yakisoba was dry and tasteless. even the weeping was just a 5 ounces of water. very disappointing experience for what was intended for a special meal. View all feedback.
Enjoyed and shared small plates and desserts. Never in my life, have I had onion rings that were so delicious. Lightest, crispy, thin coating. Josh gave the best customer service. Personable, yet professional. Rare these days. Bravo Vineyard Lounge! Food: 5 Service: 5 Atmosphere: 5
Charming, old style but well maintained Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 4 Service: 5 Atmosphere: 5 Recommended dishes: Marc Burger
This review is based on the food served to our table, not the hardworking servers who tried to make up for the misleading menu. We ordered the Burrata salad, which was advertised on the website as a whole ball of Burrata cheese. However, what was brought to us was a flat piece of cheese that didn't resemble Burrata at all, let alone taste like it. Our main dish of half chicken ended up being just a boneless chicken breast, not a true half chicken with leg, wing, and bones. The Mellon salad we ordered was drowned in balsamic dressing. Overall, do not bother wasting your time or money at this restaurant.
Had a great experience both nights we stayed in the hotel. The first night we had dinner from the restaurant but were able to eat in the bar. The second night we just had some old fashioneds and had a great time visiting with our server Ryland! Thanks Ryland for the great service and conversation! Food: 5 Service: 5 Atmosphere: 5
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