Menu - Dockside Restaurants
Menu
On this site, you will find the comprehensive menu of Dockside Restaurants from Wakefield. At the moment, there are 18 dishes and drinks available.
Food Images
Menu
Dockside Burgers
Stacked + lettuce; tomato; mayonnaise; bacon & choice of cheese. Our 8oz Black Angus blend of short rib & chuck burgers are served on a brioche roll + choice of fries / coleslaw. What temperature would you like: Medium; Medium Well; Well; Rare.
$10.7
Mvp Dockside BurgerSmothered + sauteed mushrooms & onions. Topped + bacon; your choice of cheese & fried onion strings. Our 8oz Black Angus blend of short rib & chuck burgers are served on a brioche roll + choice of fries / coleslaw. What temperature would y
$10.7Entrées
Sliced crinkle cut kosher dills lightly breaded & deep fried to a golden brown hue. Served + homemade horseradish dipping sauce. Vegetarian
$7.7Billy's Desserts
Dessert
Gourmet Carrot Cake$4.9The Kick Off Appetizer Lineup
Double Cheese NachosCrisp corn tortilla chips layered + melted cheddar cheese blend; topped + jalapenos & tomatoes. Served + homemade salsa & sour cream on the side. Vegetarian
$10.7Soups
Dockside ChiliFamous chili; homemade + certified beef; topped + melted cheddar cheese & served + fresh corn tortilla chips
$6.8 Boston Clam ChowderHomemade award winning thick & creamy chowder is loaded + fresh clams & diced potatoes
Pizza
Choose a crust: Regular Crust; Thin Crust
Choose a crust: Regular Crust; Thin Crust
Offers
Exclusive restaurant offer: Dockside Chili — 70% off for $2.0!
FAQ
Feedback
Best experience ever! I've known this family since I was a child, and they serve amazing dishes. I visit Floramo's as often as I can—it’s so nice that the wait is nothing like it is in Chelsea, haha! But it's always worth it. I have fond memories of Tommy, who founded this fantastic restaurant, thanks to my dad. Thank you for carrying on your father's passion with such love. I highly recommend this restaurant to everyone!
Dockside has always had a poor reputation, but since the head chef from Floramos took over the kitchen, I was curious to give it another shot. I decided to call in on Sunday at 3:00 PM...
