Al-jamil - Wakefield

Superb place , food is perfect, being here now about 7 times , never had a bad meal and the staff can’t do enough for you read more Superb place , food is perfect, being here now about 7 times , never had a bad meal and the staff can’t do enough for you

Ordered for delivery one the nicest curry’s I’ve had in a while, great prices however shame regarding the deliver times. read more Ordered for delivery one the nicest curry’s I’ve had in a while, great prices however shame regarding the deliver times.

Oh dear, this as got to be the worst meat biryani with uncooked onion slop ive ever had, It smells disgusting. The onion bhaji's, just rings with unspiced batte... read more Oh dear, this as got to be the worst meat biryani with uncooked onion slop ive ever had, It smells disgusting. The onion bhaji's, just rings with unspiced batter, what's that about.? Chicken Tikka, well, tasteless tikka. Everthing I got went in the bin. What a waste of money that was. Never will I get another from there. How people can give that a good rating gets me!, obviously they haven't been anywhere else for a curry.

I came to this restaurant on a whim and regret it. I have never seen onion bhajis like the ones here before. The main dishes were just average. I will not be re... read more I came to this restaurant on a whim and regret it. I have never seen onion bhajis like the ones here before. The main dishes were just average. I will not be returning.

I visited this restaurant on a Saturday evening and found that about half of the tables were available. The waitstaff were extremely friendly and checked on us... read more I visited this restaurant on a Saturday evening and found that about half of the tables were available. The waitstaff were extremely friendly and checked on us multiple times throughout our meal to ensure everything was satisfactory. The food was delicious and reasonably priced. I have had two wonderful experiences here and plan to return next time I am in Pontefract. It's worth noting that starting in February, the restaurant will no longer be licensed, so patrons will need to bring their own alcohol.