Reviews
What User likes about Le Festin du Capitaine:
This restaurant surprised me so much. Non-pretentious with great food. My advice: forget deep fried dishes. Go with the sous vide prepared clams, mussels (cajun OH YES) or prawns (or all together as we did). Add some corn if you'd like - it is made with pure butter. And don't you worry you'll end up dirty. You get your own gloves and baby napkins to put around your chin. Everything is served in plastic bags and on pa... View all feedback. What User doesn't like about Le Festin du Capitaine:
First time here... We wanted to eat crawfish and heard this might be a good spot. We wanted cajun crawfish because we missed New Orleans... Well disappointed... They were fishy and not flavorful like they should be. We tried shrimp with their Captain's blend... Taste was better and shrimp were well cooked. Ended on a better note! View all feedback.
Reviews from various websites
I ordered the crawfish boil and snow crab in Captain's mild sauce. The flavor was decent, but it wasn't exactly what I was anticipating.
I ordered the mussels with garlic sauce at a high heat level. The flavors were delicious and the mussels were large, but there were not enough of them.
I visited this restaurant during an event and the food was delicious. The service was also excellent.
This restaurant surprised me so much. Non-pretentious with great food. My advice: forget deep fried dishes. Go with the sous vide prepared clams, mussels (cajun...
read moreConcept sympa et ludique. La nourriture et le service sont bons et les prix abordables. Votre repas fera la grande joie des passants si vous choissisez l'une de...
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