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Contribute Feedback What Cédric Crimpet doesn't like about Le Bourg:
Quite disappointed. Winemaker fondue with game meat. Spatzli, sauces, all industrial fries. Presentation is not everything. Neither does the price. I don't understand when the boss is normally in the kitchen... In short. I don't like to give bad reviews but this... too bad. View all feedback.
Impeccable service Glareyard fondue too good, tasty meat. Top atmosphere, top staff, top welcome. Very very good restaurant, I recommend
Waiting more than an hour for the dish of the day, perch fillets. Overcooked, soft fries and the fillets almost cold on the plate, to see to improve these very negative points in the future
The food is sublime, the wines excellent and the courtesy of the owner and waitress excellent. I highly recommend
Impeccable service Glareyard fondue too good, tasty meat. Top atmosphere, top staff, top welcome. Very very good restaurant, I recommend
Nice restaurant with great cuisine by the chef, extra quality Côte de Boeuf recommended THANK YOU to the services
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