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Contribute Feedback What stephaned196 likes about La Terrasse Des Alpes:
It is rare to eat well in a Novotel but here it is! The staff is nice and the quality of the dishes is really correct, a simple card with fresh products, brief a nice address View all feedback.
What Michaël B doesn't like about La Terrasse Des Alpes:
Take your car to go to Burger King, it will be better!!! The room is sad to depress. Service quality more than mediocre The kitchen?!!! You don't have to want to play big chef when you don't master it or if you can get the basics of the kitchen. And when you just want fruit for dessert, mission attention impossible! Thanks for having lived the tasty tasty tasty ski and sugar pancakes! Do you have fruit? You got a car... View all feedback.
Take your car to go to Burger King, it will be better!!! The room is sad to depress. Service quality more than mediocre The kitchen?!!! You don't have to want to play big chef when you don't master it or if you can get the basics of the kitchen. And when you just want fruit for dessert, mission attention impossible! Thanks for having lived the tasty tasty tasty ski and sugar pancakes! Do you have fruit? You got a car? Well, sell me fruit!!!
It is rare to eat well in a Novotel but here it is! The staff is nice and the quality of the dishes is really correct, a simple card with fresh products, brief a nice address
Restaurant prices for canteen dishes. The quality fell down in a few years. And a stock break on most drinks. Fortunately, the staff is nice.
Hello, We made a family stage one Friday night in this hotel/restaurant. We wanted to start with cocktails. The served Mojito contained no gaseous water and very little rum, short, very fade. Once at the table, no card, forced to use our phones to consult a menu. The dishes offered are very ordinary, little in connection with the region. I had chosen to enter vinegar pears, where we expect young shoots I was entitled to old filandrous pears. In the flat, my first choice being broken, I chose a thigh of duck. I found the portions of meat and vegetables in the towel quite frugal and without real flavor. The cheese plate to finish showed quite banal. The atmosphere is pretty cold in this restaurant. For a hotel restaurant near a highway outside Grenoble, it should be better attended. On the service side, not much to report. I can only invite the restaurant to rework its value for money. Either he sees the quality of his dishes strongly up, or he lowers his prices if he wants to keep this level of service. PS: Don't rely on the pictures of dishes put online by the Directorate on the TripAdvisor website, we didn't have that on our plates.
Recommended by the reception we dine at the restaurant of the hotel, there we take two aperitives, then at the end of 20’ order our dish and there we are told that now that our two different choices are no longer available it would have been useful to tell our arrivals wholesale at 9pm there are already 3 breaks of main dishes out of 7!!! So we take two hamburgers, and there again at the end of 15’ we are warned and told us: there is no more fries!!! We offer you pasta instead it is true that hamburger pasta c is top so there again we ask for crushed potatoes ... then we don’t put knives, then we don’t open the bottle of Perrier with a capsule on ... and we have to wait 20’ for dessert because the three servers are busy setting up the internal tables for breakfast the next day ... while they really see us waiting