Le Bistrot Provençal - Volx

The aioli was extraordinary, the cooking of cod and vegetables was perfect and the tatin dessert of pears was a pure pleasure!

Very good food, good well cooked products. The staff is pleasant and smiling. If you're in the corner, you can't worry.

Warm and pleasant welcome We eat the dishes of the day as they could be cooked at the house. All for a most correct note. Think about booking, especially on Friday.

Tres bon a unreasonable, quiet and service to the top, preferable reservation

Very good reception. The owner is very friendly. We eat very good meals all is fresh. I advise you to go eat in this place vs would not be disappointed. The waitress of a sympathy.