Reviews
What Anusha Narayanan doesn't like about Subbayya:
Most of the food here brings the authentic memories from its origin (Kakinada). But unfortunately, the service and hygiene doesn't impress the food lovers. The servers doesn't give enough time to enjoy the food, they just blabber and ask us to just try multiple varities of food at same time and expect us to leave early. View all feedback. What Hema Rajagopal likes about Subbayya:
Subbayya Tiffins are one of the most popular traditional restaurants in Vizianagaram. It serves popular South Indian breakfast evening snacks that are unique in the Uttarandhra region. It will kick in 1949 people for their consistency in their Chutneys diving. Try her Masala Semiya Baath during breakfast. In the evening try her Masala Land Mais stew, Moongdaal Punugulu, Attlu etc. Check the picture of the menu attach... View all feedback.
Reviews from various websites
Great food @90 for whole and @60 for plate flour. Very delicious curries and the number of variants.
There is nothing to write about here,you have to visit and believe the authentic taste that is beign maintained since long... Mouth watering taste that you will...
read moreNot Bad I Mus Preffer Full Meals There Are Two Different Meals
Subbayya Tiffins are one of the most popular traditional restaurants in Vizianagaram. It serves popular South Indian breakfast evening snacks that are unique in...
read moreThis hotel is one of the delicious foods every day prepared good quality no compromise in quality. once try this hotel got great feeling.
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