Reviews
What Carrie Kertzmann doesn't like about Les Portes de Tizi:
We booked a table for 5 Sunday, January 24 at 12:30 while preventing that we had a schedule to respect, the answer of the bosses: it will take the time that it will take.couscous pretty good, not just against in the seed, the answer of the bosses: there is a supplement and 10 my waiting, I just want to understand 3/4 hours for the first plate of semoule and 10 mon for the second bones, we have not even too much waiti... View all feedback. What Benoît Lombard likes about Les Portes de Tizi:
this Saturday evening, bend.you is taken at my pal mao at the gates of tizi has vitry the françois for a couscous as it knows so well; in a sublime setting, the kitchen is tasteful and warm welcome; with more, the joy of finding friendly knowledge View all feedback.
Reviews from various websites
Omg omg omgi just found coffee heaven, being from Italy its hard to find good coffeei like good old american coffee with a fresh french twist on it.
For lovers demanding of Berber cuisine , the doors of tizzi offers you a couscous made of fresh products , has soft rates . the place is very typical , the chan...
read moreNothing extraordinary, a very nice, but very personal, but couscous, no more. 15,50 for a seaweed and a little piece of chicken. I asked for a tajine: you're su...
read moreFriendly, friendly. atypical restaurant, to get out of the ordinary. possibility to test the eastern dance, costumes. quality and hearty meals. Eastern cuisine
Eastern gastronomy good and richservice a bit long but very clean the waitress very nice to the height with the smiles about the cook sometimes very critical an...
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