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Contribute Feedback What Ingo Bernhardt doesn't like about Les Delices Des Rochers:
restaurant room that had potential if it had been tastefully restored. The mix of lobsters has turned into three broken gambas. The cooking of the meat was not respected, but beautiful presentation of the dish, and generous filling. We have been very disappointed, not consistent with previous opinions. View all feedback.
In the region with family what pleasant surprise to have stopped in this restaurant or the setting is magnificent terrace facing the chateau, very pleasant reception of the staff kitchen waiter, very nice presentation of plate with fresh and seasonal products, professionalism feels, very good relation quality price
Very nice restaurant, excellent meals. generous dishes. ratio quality price super ! correct service
Restaurant room that had potential if it had been tastefully restored. The mix of lobsters has turned into three broken gambas. The cooking of the meat was not respected, but beautiful presentation of the dish, and generous filling. We have been very disappointed, not consistent with previous opinions.
The frame is very pleasant to two steps from the castle of Madame de Sévigné and wood! The card contains the necessary, the products are fresh and seasons. The plate is well worked with a lot of research and care. The waitress is dynamic and pleasant despite its overload of work. Hat for this kitchen!Dign of a gourmet restaurant.
Very good map and very good reception.In a very nice setting the lobster with citrus butter are to fall.Do not hesitate to go breakfast
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