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Contribute Feedback What User likes about Fusion128:
I always enjoy my meal here although I do think the deserts are a little pricey. I feel the menu is in need of an update but I also realise that its difficult if present items are all selling well. I'm just getting a bit bored with current menu.I would also have lunch here more often if there were more choices that weren't burger or sandwich orientated. View all feedback.
What User doesn't like about Fusion128:
The choice of food and the quality was OK, not great but pleasant enough. The downside was the service which was inattentive to the point where we had to get up and request some service. Pleasant enough once we had their attention but it happened twice.Wouldn't take much, just train staff to sit and provide menus and water within 5 minutes of people arriving. Them come back within another 10 to ask for drinks orders... View all feedback.
High quality food. Definitely recommend the duck. The korean noodles was a little overpriced for what it was, kind of like ramen but spicy. For dessert the apple rhubarb crumble was delicious, the addition of macadamia ice cream was a brilliant touch. Creme brûlée was a bit of miss. Overall beautiful and ambient restaurant.
The menu at this restaurant is really fantastic. I had the Seafood Laksa and it was delicious.
We had a fantastic dinner at this restaurant. The oysters for appetizers and the grilled barramundi for mains were delicious. The atmosphere was great and the staff were very friendly. It was definitely the best restaurant experience.
Our group of 8 was well taken care of, with accommodations made for gluten-free requirements. The main dishes were all delicious. However, the "lava cake" dessert was disappointing as it turned out to just be a regular chocolate cake with chocolate sauce on top.
Amazing meals and drinks. The lamb and risotto were both incredible. And we received wonderful hospitality from Aimee!
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