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Contribute Feedback What Dita Mi likes about Café Restaurant du Nord:
The best ratatouille I have eaten in my entire life. Enough with the jokes. Impeccable quality Burgundian meat, not to mention their service and welcome. Their homemade fries are a pure delight. Nowadays, it is so rare to still eat fresh, homemade products with a lot of love. It would feel like home. A restaurant not to be missed if you like to travel in taste. View all feedback.
What Paula Häfliger doesn't like about Café Restaurant du Nord:
Had to get up and get menus myself after asking twice. Had to ask 2 waitresses to come take our order and they still did not come for at least 10 minutes. Not worth stopping here. View all feedback.
Had to get up and get menus myself after asking twice. Had to ask 2 waitresses to come take our order and they still did not come for at least 10 minutes. Not worth stopping here.
Everything is impeccable. The boss is very attentive to customers, the staff are great, a menu where everything is excellent. Value for money: nothing to complain about. We love to eat there and don't forget the beautiful terrace.
Already a good reference, bosses have been there for 33 yearsdespite covid, still very present. Nice menu, tartar, prawns, Bourgui etc. Everything is good, we particularly like the pizza. Homemade dough, finally a pizza that you can eat in slices between your thumb and index finger. Extra quality, we're a fan and we've tried it... here it's the best! Even the edges because phew there aren't any... that's real pizza! Normally, the super nice boss is a real Italian.
Really bad pizzas, hard as wood, I have never eaten such a tasteless pizza in a restaurant.
(Te traduciré) Tolle Erfahrung, die ich mit meinen Freunden im Norden geteilt habe. Ein sehr gemütliches und einladendes Restaurant, das ich jedem in der Region empfehle! Immer gut bedient und die Gerichte sind ausgezeichnet!