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Contribute Feedback What User likes about Tamil Nadu:
I went to this restaurant because I've never seen such a note for a restaurant and I understand why. Super welcoming staff, very good explanation of the dishes and do not hesitate to tell us that this could be a great quantity compared to what we take. We feel relaxed with the very hot bosses, I'll go back there without hesitation. Thanks Tamil Nadu, most restaurants should take example on you View all feedback.
What User doesn't like about Tamil Nadu:
Poor quality ratio price with fairly fad dishes, small portions for admissions and high prices. The frame is also not idyllic with almost non-existent decoration and a view on the road...Break great disappointment having gone there after reading positive reviews. View all feedback.
My little brother did not know Indian cuisine and going to this small cosi and warm restaurant you will find exquisite flavors that I had never had elsewhere! We feel love through their kitchen: the naans, the samoussa were divine to tell you I had never eaten like that and my butter chicken was refined in a way that I had not known in the past and yet I am a fan of this kitchen I had to share my experience to warmly recommend this restaurant I regret one thing not having taken a photo because it was an exceptional moment and I would have loved you!
You want to discover Indian cuisine here you have to go.The super pleasant staff that gives you all the explanations for the different dishes.The kitchen is very good in quality and quantity.
Poor quality ratio price with fairly fad dishes, small portions for admissions and high prices. The frame is also not idyllic with almost non-existent decoration and a view on the road...Break great disappointment having gone there after reading positive reviews.
Very nice home, relatively quick service for me, very good cuisine I recommend. Polished personnel and he takes care of their clients. Redo
(Not posted several months after my visit). On the thriving but often disappointing route of Corbeil was born a small restaurant dedicated to the gastronomy of Tamil Nadu, the southern tip of India. Not necessarily easy to find at first glance, its cuisine, its atmosphere and the kindness of its young owners make it one of the best addresses in the neighborhood. Go on!
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