Firegrill Restaurant Bar - Full Menu

Creamy cheesecake with graham crust topped with a strawberry compote

Creamy vanilla custard with a caramelized sugar crust

Creamy vanilla ice cream topped with lavazza espresso

Sweet dough pie filled with fresh sliced apples, a hint of cinnamon and covered with an otmeal crumble. Served with vanilla ice cream

Thinly sliced vanilla sponge cake, siroped with espresso coffee and filled with mascarpone cream

Layered with crispy milk chocolate, dulce de leche mousse, rich chocolate ganache and topped with creamy caramel

Three cheese blend

Cold water jumbo shrimp, served with a salsa dip

Arugula, mixed greens, goat cheese, roasted pecans, tangerine watercress, honey balsamic vinaigrette

Pork back ribs

Monterey jack cheese, bbq sauce, cherry tomatoes, chopped green onions

Beefsteak tomatoes, red onions, peeled cucumbers, black olives, feta cheese, balsamic evoo vinaigrette

Romaine lettuce, parmigiano-reggiano, crispy onions, classic caesar dressing

Blue cheese crumble, avocado ranch dressing, bacon, tomato chop

Grilled chicken filet, mixed greens, goat cheese, cherry tomatoes, avocado, corn, chopped egg, bacon. Served with avocado-ranch dressing

Sesame crusted seared sushi grade tuna, mixed greens, grilled red peppers, avocado, peeled cucumber, red onions. Served with a honey-ginger vinaigrette

Mixed greens, green onion, peanuts, rice noodles, crisp wontons, bean sprouts, sesame, tangerine, oriental dressing

6 wings served with our fg avocado ranch dipping sauce

Served with our firegrill chipotle mayo

Arugula, beefsteak tomatoes, red onions, blue cheese crumble, crispy onions, chardonnay vinaigrette

Creamy spicy sauce

Grilled atlantic salmon, filet, dill sauce

Fried crispy chicken, chipotle mayo, monterey jack, pickles, tomato

All dressed, monterey jack, crispy bacon, firegrill sauce

Salmon filet 6oz. mixed greens, red onions, capers, artichokes, cherry tomatoes, creamy basil dressing

Spinach, artichoke hearts in a creamy three cheese blend

Steamed buns filled with pulled rib chop and creamy coleslaw

Sesame crusted sushi grade tuna wasabi cream, soy ginger dipping sauce

Fresh pasta, olive oil, garlic, fresh herbs, lemon zest, seafood (shrimp, tuna, salmon)

Peppercorn mayo, monterey jack, crispy bacon, lettuce tomato

Thinly sliced prime rib, horseradish mayo, au jus dipping sauce

Dill mayo, red onions, lettuce, tomato

Double layered fudgy brownie, filled with a chocolate espresso ganache. Served warm, with vanilla ice cream

Fresh pasta, herbed marinara sauce, roasted vegetables

Chopped grilled vegetables, melted goat cheese, jardinière sauce

French fries, peppercorn sauce cheese

Marinated and grilled

Crispy calamari, tuna tataki, shrimp cocktail

Sesame crusted sushi, grade tuna, soy ginger sauce

Eggplant, zucchini, peppers, basil, onion, tomato, oregano, pesto, goat cheese, ciabatta bread