Images
ContributeReserve now
Feedback
Contribute Feedback What 901samd doesn't like about Le Pelican Frise:
We eat fast, not too bad but it is not given. Personally I find it expensive for a canteen. In short, this is where a restaurant that didn’t want to welcome us with a family. So we were happy... View all feedback.
Well located at the entrance of the park but with a great gastronomic mediocrity. Almost boiled chicken, heated fries, no bottled gaseous water
It is absolutely unacceptable and shameful to sell such food! I hope your birds and animals are better treated than us! Especially running away!!!!!
Infect, not cooked, we really get used to pigeons and I even think their animals are better fed
Names of dishes that only make illusion. The domb burger is typical: a geological description for a steak chopped with fish remains with a micro slice of salmon on sale. The desserts are very different. Anyway, bring your sandwiches to be less disappointed.
As already reported, this restoration point in the Bird Park has changed its name. But no name. In replacement of a traditional quality self acceptable for a quick meal, it has been put in place a modern system with order to the cashier (it will probably be a one day terminal) then you wait in the same place, that you are prepared your tray. I mean, the line doesn't move fast. The real surprise is in the tray. No plate, which is replaced by a square of cardboard whose edges were lifted. The chicken served in a paper bag looks more like boiled chicken. The fries are in a beautiful cardboard horn worthy of a fast-food. I wish you good courage to cut your chicken with your wooden knife that will not resist long. Very ecolo but .... I had allowed myself a little Chardonnay from the country but in a cardboard cup his taste seemed very fade. It was much better before.