What Nathan J likes about Donde Manolo:
I echo a prior reviewer that roadside restaurants in Chile can be a mixed bag sometimes expensive and not at all worth it. This place was a welcomed example of simple, but great food for a very reasonable price. Interior was rustic, with a view of the kitchen that inspires confidence. My steak was right on temp (a punto), seasoned, and charred so it had flavor. Unique and tasty garnishes on the plate added interest t... View all feedback.

Nathan
17.07.2023 - 10:46
Tomas
17.07.2023 - 10:46
COMERCIAL
17.07.2023 - 10:46
Alejandro
17.07.2023 - 10:46
Romina
17.07.2023 - 10:46

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