Reviews
What User likes about El Empecinado:
When you get in it looks like a normal bar, where you can get a few rations and a little bit more. very wrong with the first impression, when you see arriving a few croquettes made with a lot of mime, and a surprising pallet, made at its point, and a very good cheesecake, to close an excellent meal. I hope to get back since we've got the bull's tail on. View all feedback.
Reviews from various websites
Sin duda volveré a repetir, muy buena experiencia tanto el servicio como la calidad de los platos
Trato de los camareros muy amables y la comida muy rica. Enhorabuena a la cocina
El mejor restaurante de Villarejo de Salvanés con diferencia. Calidad en sus platos, servicio de categoria y establecimiento de altura. Recomiendo encarecidamen...
read moreTotalmente recomendable comida, precio, atención y ambiente. Todo de 10.
La comida muy buena, hemos estado de comunion y super bien, el solomillo se deshace en la boca. Súper recomendable. La atención de las camareras muy bien.
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read moreVery good atmosphere, the most delicious food, the great service, totally recommended.
Good restaurant in villarejo. very rich and very served food. roasted lamb at its point and tail of super rich bull. normal price, 50€ per person. worth repeati...
read moreOn May 16 we came to eat and the truth that was an extraordinary experience, spectacular octopus paw, cool, very good home desserts like flan and biscuits cake....
read moreWe were only 9 people, we all matched with all the rich dishes, the perfect treatment that is appreciated in the times that run, I will definitely repeat.
Nothing I took caused me surprise. We didn't find anything new. 22 minutes between first and second and bottles, both water and wine bring them open.
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read moreHemos ido de paso en un viaje de Murcia a Madrid, y no está lejos de la autovía. Aunque eran las 15:30 y cuando hemos llegado estaba lleno, esperando poco tiemp...
read moreEl personal muy atento, la comida de 10. Pedimos pulpo para compartir y riquisimo, super tierno y las salsas que lo acompañan muy ricas también. La carne tierna...
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