Images
Contribute
Reserve now
Feedback
Contribute Feedback What User likes about Grizzly:
how we've eaten, all a delight. incomings, confectionary artichokes and a chrome of carabineros. and to rivet, a very tasty rice. dessert, cheesecake and coulant. everything spectacular and served with a lot of mime. It's a drop. sandra is already from the house, and luismi cares that everything remains in detail. thanks for your attention View all feedback.
What User doesn't like about Grizzly:
One day you're asking for a sardine toast... and it's spectacular... another mediocre day. a perfect homemade tomato jam... or very sweet. others a great goat cheese... either doesn't have or like today it looks like breadcrumb. The octopus tosta. It's a shame. You don't know what's gonna be waiting for you that day. It's a matter of the cook I have that day. on Tuesday, May 10, spectacular, today Friday May 13th...... View all feedback.
We've eaten from the menu and when we're around the area we'll repeat safe. very good deal, very rich everything and a lovely waitress
Extremely dry waitress and barefoot. menu of the rich, normal, acceptable day but it is difficult for us to return to the waitress the truth
Good place to love something. fresh and very current. tuene meno
One day you're asking for a sardine toast... and it's spectacular... another mediocre day. a perfect homemade tomato jam... or very sweet. others a great goat cheese... either doesn't have or like today it looks like breadcrumb. The octopus tosta. It's a shame. You don't know what's gonna be waiting for you that day. It's a matter of the cook I have that day. on Tuesday, May 10, spectacular, today Friday May 13th... very best.
We just moved into the neighborhood but already unconditional...I'm vegetarian and always that I'm taking care of my tapas with my little beer and so suggestions...I have many options!Recomendable 1000x1000..and those Grizzly potatoes(in my case without bacon)ñam
More information
QR-code link to the menu
