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Contribute FeedbackWe had a lunch in this place, located behind the castle. Great choise of cutlets, really good black Angus meat served on slade dish. Great biers choise. Fast service , helpfull and friendly staff.
This is just a place for food, the pizza was just a pizza nothing to come back for,, we ordered two pizza, the first was ok, but the next was'nt good.. The coca cola (light) was more than a half year to old. The only good thing about the place was the service from young girl.
My friends and I had dinner here on January 1st with tasty pizzas (photos) and beef strip steak (tagliata). The pizza has an original napoli-style dough but softer and less chewy. I found it delicious. Menu includes a number of other dishes. Informal but cool environment and cordial service.
This is a cozy place. You can have pizza (very good), also 1/2 meter one, and restaurant dishes. This time I had a medium pork cutlet (450 gr) with rustic chips: it was tasty. You can choose also the big one (650 gr) with several ingredients, such as scamorza with prosciutto crudo, mushrooms and spek, tomatoes and rucola and others. There you can have special bottled beers and great beer on tap. The bill is not so expensive but either not chip. I had a good time.
Good food, plentiful portions and friendly staff. The slices of meat in the cold cuts were a little thick and there wasn't any pickle or jam to break it up, the quality was good though. They cover their cotolette with all kinds of things, interesting and tasty. It makes for a filling dish.