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Contribute FeedbackExcellent quality of food, exquisite, typical of the area, homemade and genuine flavor. Correct portions. Much kindness in the care of its owners/owners.
All spectacular. We went on a Monday that nobody was there. The owner attended us with his suggestions. And he didn't disappoint. We ate peased buffalo and chorizo bife. And after dessert a spectacular strudel. Prices are not cheap, but according to quality and similar to all Villa lo angostura
Spectacular! Very good attention, the food came quickly and was very rich. I recommend goulash and apple strudel.
All riquisimo.. the service.. the menu.. typical very tasty food.. The waterproof strudel...
One of the best places in Villa La Angostura. We went without reference, stopped the lamb on the cross and the flanks on the table cooling for dessert... Minded by your own owner, very kind, very helpful... make you feel at home. We asked for entry a chorizo and a provoleta that was one of the best we ate in recent years. Then we asked for lamb to the cross and ended the culinary experience with a homemade flan that made me remember my grandmother's. What I liked most was that taste of family...
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