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Contribute Feedback What User likes about Las 4 Estaciones:
cozy, well-mounted, with a winery more than acceptable, design dishes with a premium material of first quality and very well worked. exceptional treatment and near price according to demand. We will return as soon as we can. View all feedback.
What User doesn't like about Las 4 Estaciones:
work near this place. offer a daily menu of quality, made with fresh products at a very affordable price. I've also tried the burgers. 200 gr. of first class meat with different ingreas. They have 5 types of burgers in their letter. Nothing to do with fast food chains. View all feedback.
We stayed our last night in Spain close to the airport and far away from overcrowded Barcelona. We found this nice restaurant 900 meters from our hotel and we were not disappointed. We started with to dishes to share (cazon adobo and chiperones) and followed by iberian pork secreto . We had both white and red wine and both house wines were good. The dinner was terminated with coffee and an excellent local Brandy (Carlos X). My wife enjoyed instead a glass of the local sloe licor, Patxaran. We were seated outdoor and the traffic noise was not disturbing. Waiter friendly, informative and attentive. Menu card in several languages. The price was 82 Euros for two. Both price and quality is more favorable than in Barcelona city centre. The restaurant is closed Mondays but other evening open until 23.30 which is not clearly understandable on their homepage.
Fantastic food off the beaten path. We ate here while staying near the airport. It was a complete surprise and the best Tapas we had of our trip. Great place.
Thanks to Tripadvisor we chose this place and found it easily in about 15 minutes. Very helpful and pleasant waiter. One of the best meals on our stay in Spain
Cozy, well-mounted, with a winery more than acceptable, design dishes with a premium material of first quality and very well worked. exceptional treatment and near price according to demand. We will return as soon as we can.
It is a pity of the situation they have, they must be in a capital center and star michelín. This restaurant valuation policy does not recognize the good, which although they are in unexpected places viladecans. amazing, we have tried to visit my husband and I different places, of the Mediterranean but at the same time well presented, kitchen of author) and has cost us the goo and victories, leaving unsatisfied sometimes to be perfectist and having been in the restoration, makes you more demanding. place to repeat.
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