Al Villino Di Agnese - Vigolo

Delicious cuisines, home, tuna tartare, cansoncelli and cocoa ravioli as well as semi-freddo dessert with pistachio were excellent. It was worth making a long road under the storm. On the other hand, the service was a little disconcerting, our server forgot to give us the dressing and doubled the price of a dish that was for a person. Even if the error was not intentional, it leaves a strange impression. Thankfully we were talking Italian and so he had to rectify his mistake!

Own parking, sensational view from the mountain to the lake and a very nice service. the evening began promising. the house wine and also the food was cooked technically, but without a teppich and with too little love. as the main reason why I had sweden with kartomas and polnta regionally. the rips were tender and could be solved beautifully by the bone. the potatoes were cut open and in the many baked no oil, no salt, no spice. nothing, completely dry baked. pity. the polnta was in order. in total hardly seasoned, no local broken, no sauce. for a drink and the great view I would come back. for an extensive dinner in the evening rather not.

Wonderful restaurant with an amazing panorama and excellent cuisine as the staff who manage it! overcome the emergency covid all and resumed confirming of excellent level. the interior room, with walls in transparent crystal facing lake is elegant and welcoming, with simone that follows you and recommends to the best. in the kitchen the master pierluigi and agnese prepare true delicacies with recipes of fish and meat of the Mediterranean tradition or unique recipes personalized by the chef. A real delight that surprises you for the high quality of raw materials and flavors that are degoted in the courses that look like works of art. the proposal of wines is varied and of excellent quality, with bottles of the area or of other Italian regions, selected to perfectly combine the recipes of the day. the value for money is balanced and definitely worth organizing a trip in the area just to eat in this wonderful restaurant!

Family birthday in a hot Saturday of August and the choice was perfect, very nice and super ventilated. degotations of first and second meat very appreciated. large parking lot a thanks to the owner and the very kind waitress. account in the standard

Linear and elegant structure, where each space has been obtained with skill from the steep slope on which the building stands. beautiful exterior, bounded by glass balcony, which does not interrupt in any way the wonderful panorama of the lake of exiseum nestled among the mountains. as to food, we ordered. Just an appetizer and two boxes of the house, and I have to say it was all very good. average prices, nice and helpful prsonal, comes want to return