Reviews
What Rosalinda Armstrong doesn't like about Auberge du Daguet:
this was the second time that we went to this restaurant, regrettably this time we were not very impressed. eating was simply in order, the presentation was just basic. the owner was responsible for the dining room with a young lady. he was very. friendly and professional. the restaurant is very comfortable, they have a large space behind to handle large groups. Too bad food quality went. View all feedback. What Sedrick Keebler likes about Auberge du Daguet:
we found this in a nyt article about the visit of compiegne. the boss/professional was super nice and eating was really good and well prepared. we had a very high-quality welcome experience here. View all feedback.
Reviews from various websites
This was the second time that we went to this restaurant, regrettably this time we were not very impressed. eating was simply in order, the presentation was jus...
read moreI would recommend this auberge to everyone. the large reception room was best suited for our group of 39 people, all Americans. a big log fire in the corner of...
read moreWe found this in a nyt article about the visit of compiegne. the boss/professional was super nice and eating was really good and well prepared. we had a very hi...
read morePerfect service, excellent dishes, refined and sought-after cuisine.You will be delighted to be able to have lunch or dinner in a place with French colours and...
read morePerfection exists, we met him at the Daguet InnThe warm welcome and the quality service provided with class notably by a young trainee allowed us to highly appr...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more