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Contribute Feedback What Danny Hwang likes about Le Tre Grazie:
This is a restaurant that we entered due to the sudden cancellation of another restaurant during the tour. It was a place where I felt the best service in Italy, such as food, atmosphere, and friendliness, and the taste of the food was also very clean and delicious. View all feedback.
What bruriya doesn't like about Le Tre Grazie:
Anyone who says anything different has either visited a different place or is a real, loving good friend of the owner...no point in describing the unfresh bread for opening, the pile of sour onions served as sardines dish or the smelly Bakala dish. Even if you're in a fair nearby (like I am), go eat at the cantine... View all feedback.
I'm lost for words to explain this terrible experience. Very average food, small portions (I swear that 18€ main course looks like an appetizer) and above all terrible terrible service. So rude, so unprofessional, first we waited ages to be seated in a restaurant with three full tables at that moment, then the waitress looked angry that we even ask her to be seated. She placed us on a dirty table while she took away only the dirty dishes and left us with a dirty table with crumbles all over. She took very little effort to explain a menu because it was only italian with no English and then we got the food which portions looked funny. We didn't even tried to complain, we just ordered some bread so we don't stay hungry and the bread was old. At the end we just made a comment while paying that the service was not on the level and the waiter who happen to be an owner totally lost it, while she soon started screaming that we pay and go and that we are in Italia not Croatia overall we have never witnessed anything like that, completely deluded stuff without any respect or manners whatsoever.
Anyone who says anything different has either visited a different place or is a real, loving good friend of the owner...no point in describing the unfresh bread for opening, the pile of sour onions served as sardines dish or the smelly Bakala dish. Even if you're in a fair nearby (like I am), go eat at the cantine...
Five tries to get a glass of wine. Ordinary pasta if you were in an English pub, that is. Main course of meat that was like school food. A joke. My wife's food no better. Comically bad service. Many tables around us left dirty with plates and glasses from diners who had left. For the whole of lunch. Perhaps we got them on a off day but not worth bothering.
Ho trovato un amico, Mario, che, come sua natura, mi ha fatto sentire di nuovo a casa. Grazie. Mario, prosperità.
Amazing food. The owners are wonderful people.
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