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Contribute Feedback What User doesn't like about Zefa Carqueija:
this is a two-part business. a side is the kitchen from which the food flows. there is space only for the departure that was a sign of quality. I ate in the sit-down restaurant and the quality vas beautiful. this is the first place in portugal, where the reis was Spot-on. enter, beer and suppe 13 euro. I have returned since my first review to get both out, and pizza. the bun and the ribs are both excellent for the pr... View all feedback.
This is a two-part business. a side is the kitchen from which the food flows. there is space only for the departure that was a sign of quality. I ate in the sit-down restaurant and the quality vas beautiful. this is the first place in portugal, where the reis was Spot-on. enter, beer and suppe 13 euro. I have returned since my first review to get both out, and pizza. the bun and the ribs are both excellent for the price as the long lines can indicate. the pizza was good, the same diligent as their roll, and cost 8 euro.
Not a michelin restaurant, but a typical Portuguese, noisy restaurant with friendly service and good homemade foods that are not pretentious, but tasty and well made.
Just loved! very nice people and service food were great. we had the chicken and mix meat bbq teller and we both recommand when they are a group.
Friendly people, delicious food. Maybe the best of the city.
In this time of the current pandemic it's nice to see a place that still wants to offer a smile and good food. The prices are really good, matching the same quality of food!
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