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What Dominic Gray likes about Rais Ristorante Pizzeria Lounge Bar:
This restaurant delivered an outstanding dining experience with their Pepata di Cozze antipasto, Pasta alle Vongole with Bottarga, and Frutto di Mare Misto. The mussels were perfectly cooked, the pasta had a delightful flavor thanks to the Bottarga and the mixed seafood was cooked to perfection. A truly remarkable place for exceptional flavors and quality ingredients. Service: Dine in View all feedback.

What Giulio Moscardi doesn't like about Rais Ristorante Pizzeria Lounge Bar:
I have never written negative reviews but this time I can't help but do so. Location nothing to say. However, I already didn't like the presentation of the menus covered in sticky plastic (but it's not the plastic itself that fits). The lady who served us was very kind. Two sardines in beccafico for 14 euros, seafood caponata with seven, I mean seven minimum cubes of swordfish 14 euros. Sliced tuna steak completely t... View all feedback.

Bri
21.04.2024 - 23:38
Dominic
21.04.2024 - 23:38
Felice
21.04.2024 - 23:38
Luca
21.04.2024 - 23:38
Giulia
21.04.2024 - 23:38

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