Reviews
What Emanuel Quarantotti doesn't like about Il Gusto Pizzeria Taglio Tavola Calda Kebabb:
I take a piece of crouton, if so you want to call, without a thread of cooked ham and full of mozzarella to make Pesare the pizza as much as possible, to which I complain not to have it Not even warmed up and I ask to replace with other pizza the owner answers, this is the pizza I throw? Magantela you my answer, I finally change it with another piece that ate forcefully for hunger nn anger I realized if it was worse.... View all feedback.
Reviews from various websites
I take a piece of crouton, if so you want to call, without a thread of cooked ham and full of mozzarella to make Pesare the pizza as much as possible, to which...
read moreOwners very kind pizza supplied and fried various good, kebab delicious to try.. .
Owner very kind and available at every request. PS the calzoni most BUONI of all Guidonia. Really exceptional, I suggest you try!
Very good pizza, tasty and convenient kebab, salamalekum
I took pizza with shrimp Monday night and when I arrive home to the first bite I understand that the pizza has a couple of days, it was an advanced white pizza...
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