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Contribute Feedback What Matteo Grasso likes about Bar Ristorante Da Gioia:
it was the first time we stopped at lunch and it was a nice surprise .all very good .carnic cuisine with quality ingredients. the toc in braid with asparagus, the meatballs in wet with onion, a sweet pork cheek and a summer tiramisu to the strawberries accompanied us in a lunch with friends very successful! View all feedback.
It was the first time we stopped at lunch and it was a nice surprise .all very good .carnic cuisine with quality ingredients. the toc in braid with asparagus, the meatballs in wet with onion, a sweet pork cheek and a summer tiramisu to the strawberries accompanied us in a lunch with friends very successful!
Nice local, completely renovated, few dishes but good and housewives.
Beautiful the new local/restaurant, but also the road to reach it.
Pure air, beautiful panorama, to go possibly in motion for the panorama and curves. fast lunch and staff available, outdoor seating
People .umilial and professional .it is really good . excellent food... to stop drinking and eating and mandatory.. ..large
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