Rising Sons Lao And Thai Cuisine

Ordered the papaya platter and fried chicken wings. Was very disappointed in the quality and lack of flavor. The papaya was full of sugar and fish sauce, didn’t taste the 5 peppers that were in it. The fried chicken taste very off, like it was gonna go bad if they didn’t cook it as a soon as they did. And lastly, the beef jerky was very very sweet. The only exceptional item was the sticky rice. Can’t mess that up!

I’m not sure if there was a new cook today but our food was made like someone saw a photo of it and then tried to recreate it. The sauce on my Pad Thai was more like a gravy. My husband got Pad Bami which was bland but edible.The one good thing was that the portions were huge… but it was just a lot of really bad food. I’d rather smaller portions of edible food. Left over Thai food is one of my favorites but we threw it out. We also ordered the gyoza and it was breaded??My husband got red curry from here before and he said it was good but I’m not sure I’ll be back to give it another go.

The pad ew was like overboiled fragmented pasta paste. I wouldn’t serve that to anyone. Shame , shame, shame. The crab Rangoon was the best. The dumpling was so so. If not for the crab Rangoon I’d rate this food a zero. The male elderly receptionist was warm, friendly and very pleasant him I give a 5. The food 1.

I really wanted to like this place. I found a hair in my noodles, my chicken was bland, my meal came with items it wasn’t supposed to and didn’t come with items it listed on website. The picture on the website was very misleading to what I actually got. Disappointed :

Carryout. Pad Thai was decent. Curry Squash was too watery thin, Tom Kha was awesome with lots of shrimp (paid extra for shrimp though). Fried spring rolls were great.