Bue Nero - VERONA

I dined at Bue Nero with some friends to celebrate the re-opening of the schools. Food was average but service was definitely disappointing. The waiter muttered everything under his mask and we were hardly able to understand what he was saying (speak up! . We asked for some beers and the waiter just tried to sell us extravagant flavored beers telling us they don’t serve tap beer (in the end he brought us the tap beers we asked at first.... . But the worst thing of all was that when we asked to pay he told us that They were having troubles and that POS machine wasn’t working and we had to pay cash (approx 320€ . When we collected all the cash, they didn’t give us the receipt. It only came after we asked twice for it and waited almost 10 minutes... Never again!

I went to this restaurant cause I liked the location although I noticed that the rest of restaurants were crowded but not this one. Big mistake. The service was very rude and the food just disapointing. Dishes are really small and too expensive. The main dish of rabiolis contains 6 rabiolis. Yes, its a main dish with 6 small rabiolis. Plus, if you wonder wich is the diference between its fruts juice (5€ and fruits-vegetables juice (8€ its cause contain a piece of ginger. Apparently ginger-related-price in this city is surprisingly high

Only one Word; Delicious. If you go to Verona, Italy, you must go Bue Nero. Union soap, steak and Verona wine.

Beautiful location, industrial style. also for those who consume outside there are mushrooms that heat the external tables. Drink something.

Very characteristic place, well furnished and pleasant, tables on the coffee outside cost at the table a little place in the center