Antica Forma - Vernal
Antica Forma
Description
Nestled in Vernal, Antica Forma emerges as a must-visit destination for pizza lovers. Diners rave about its authentic New York-style offerings, particularly the standout Pistachio and Margherita pizzas, crafted by an award-winning chef. The crust is perfectly baked, and the fresh ingredients create a flavor explosion. Despite bustling crowds, the attentive staff ensures prompt service, adding a personal touch to every visit. While the dessert options could use improvement, the focus on extraordinary pizza makes dining here a delightful experience. For an unforgettable meal in Vernal, Antica Forma is truly a gastronomic gem.
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They were really busy the night we stopped, but the staff was still very friendly and gave us great pizza recommendations. We were pretty hungry so I didn't get a picture of the full pizza. That's what's left of a pistachio pizza and tri-fungi pizza? I would highly recommend, but a reservation if you have a group on a weekend. Great food, service, price and local beer.
Wow! Don’t walk, run. Genius Italian pizza. The pistachio!!’ I’ve had Pizza in Naples. I’ve had it in New York. I’ve had it everywhere and there’s nothing that tops Antica Forma. Sadly the Tiramisu is more cream than fingers and not as amazing as the pizza. Skip the gelato. Yes I know you don’t agree but again, if you’ve had real good gelato you’ll know, this is not it. Go for the pizza, and the amazing staff.
I would love to see someone making great pizza. The food here really impressed me. The crust was excellent, with a perfect fermentation; you could tell the dough hadn't been made that day. The toppings were simple yet flawless. The atmosphere is fantastic for a casual meal, with a brick oven right in front allowing us to watch the pizza being made. I highly recommend this place.
Picture this: it's a night in Vernal. We go to the restaurant, and there are a few dressed for the dance before us. As we wait there, 8 more couples come up. We're all together. Waiting went flat from 2-3 minutes to twenty in five seconds. We got our table and ordered it. The pizza is excellent, and although it was short with a new cook on the line, it was quite fast. We felt good. Then Lisa, our server (you could be the manager? I don't know she appreciated our patience and gave us a German chocolate cake on the house. We didn't ask her to do it. I heard someone asked for something, and their server told them they ran out, so we would have got the last piece. It was delicious. In short, the service was exemplary, the food was great if I lived closer, I would often go here. (Lisa didn't wear a visible name tag, but that was the name on the ticket, so I hope she was the one who got our tip.
We came here to dinner and were blown away. My wife and I had no pizza so well since we visited Italy, and I had never expected that I found such a great pizza, or the insidious fresh burrata in Vernal. Everything looked great and the staff was super helpful, and the food came quite fast and very hot and tasty. I got the pistachio pizza I enjoyed, and my wife asked for a bite and eat a whole piece, it was so delicious. The Burrata was also a great starter, creamy and tasty. Overall you have to eat in Vernal!
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QR-Code for the menu

