Ignia - Verna
Menu
A complete menu of Ignia from Verna featuring all 74 dishes and drinks can be found here on the list.
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Was Mehak Gulati at Ignia a mag?
With the beautiful ambience and amazing food, this place is a must visit in Goa.. A gem hidden in the bylanes of South Goa.. All the food that we tried were cooked to perfection.. and one of the best cocktails I have tried in a long time.. View all feedback.
The restaurant Ignia has been rebranded to Flamingo's in South Goa, near Benaulim beach. This place has great food and ambience. We tried Beef Teriyaki and Ghost chilli Chicken and Beef. It is not for the faint hearted and you should only try it if you have a love for hot food. Their service is amazing with a live grill near your table and the hospitality is great. Do visit if you are in South Goa, you'll not regret it.
It is a fine Italian restaurant with a good variety of Italian dishes available. I had penne pesto pasta which was made in basil green sauce which was delicious. We also ordered penne blue cheese which was the normal white sauce pasta with full of cheese which also tasted really good. Although it took them around half an hour to serve the food but their service was good as they informed initially only that it will take a little bit of time. Just the place is in the middle of the forest area and a bit isolated but the rest it's worth going there (particularly if you're Italian food lover)
This place has some great options. Food is great, the ambience is decent. You must visit if around Margao.
Amazing place! A hidden gem in a remote location next to a waterfall. The food and drinks are great and incomparable to places nearby. Service was quick and attentive. This place is a must if visiting south goa.
Amidst the lush green overviewing the Udear spring this place itself a nature's delight in monsoon. We visited during lunch hour on Tuesday, so we found the place quite vacant. We have Middle East inspired chicken skewers; it was well marinated and perfectly grilled. Though they don't serve any dipping sauce with it but neither it requires. Chorizo burger; the presentation was great. But i think pork sausages are not my cup of tea. Smoked Peri Peri chicken; half chicken marinated with herbs,wine and peri peri seasonings served with mashed potatoes. Crunchy outside juicy inside ???? For desert we opt for Dead drop, indulging dark chocolate fudge that any chocolate lover would crave for. Undoubtedly best pick of the day for me. Pocket pinch: 1500 for two with drinks
Full Menu
Sauces
ChermoulaFish / Seafood Dishes
Tornado's Burger
Cocktails Ohne Alkohol
Vietnamese Specialties
Chicken Specialties
More information
QR-code link to the menu

This restaurant offers
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