L'etal - Verdun

Beautiful place for lovers of (very good meat. different day dishes, short menu but good products. but especially the superb maturation meat, which really deserves to be tasted. It is perfectly cooked by the chef and the waitress knows perfectly the products and is very good advice.

Hello/Good evening for everyone, dear readers and readers,What is an exceptional restaurant I am looking for? I think that yes, indeed, this establishment corresponds to these criteria. For me, excellence is more qualitative, the waitress and the boss know what she's talking about, don't drown in an incomprehensible flow of information, and knows how to highlight each dish without pushing the client to feel strength on a choice. There is a high quality dish, the card is not shielded but leaves the choice. we do not spend his time waiting for nothing and when we are served, the papillae do not know or give no head! I highly recommend this establishment, which knows what it's talking about! special ceremony for the restaurant: bravo to you! (this is the first time I address my personal compliments to an establishment)

Really welcoming family run restaurant, quite central in Verdun. The steaks here were amazing, cooked to perfection and served in a very nice atmosphere. The lady owner is very friendly courteous, it was so good we went back twice!

The couple who run this place are wonderful. We had exquisite food, presented by a friendly woman who was kind and helpful. After the meal, I asked the managing couple to arrange a cab to drive us back to our hotel, and instead, the man drove us back in his car. It was a wonderful meal and evening and restaurant.

Very easy to comment: we had a fantastic lunch there. Not only the food was excellent but also the very friendly service. This is a restaurant worth coming back without any doubt. The beef was 'à point ' and so were the dessert and the red wine.