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Contribute Feedback What AmarilisVos likes about Chez Nat:
We were at this restaurant for lunch on August 4th. You can choose the menu of the day (7,5 € or entree, main course and dessert (12 € . There are different choices for entree, main course and dessert. We parked our car on the parking lot of the Citadelle Souterraine (about 300 meters . View all feedback.
What Craig L doesn't like about Chez Nat:
Very amenable staff. A French style of doing things from days of old, and this is no bad thing, just unusual for a visitor! No frills. Menu is uncompromisingly old school, making many choices quite hard to go for unless you adore offal in its manifold forms, few of which may be palatable to the uninitiated. A worthwhile experience for us as a family, but not one we would rush to repeat. View all feedback.
About 6 minutes walk from the Quay De Londres. A lovely find. 3 courses and one glass of wine €28. There were four choices for each course. Beautiful cone made food. Would thoroughly recommend.
This is rated elsewhere as a class restaurant . It aims to be no more than a decent cafe serving good simple dishes . Nat herself is charming .
The steak was like trying to eat leather - fries not really up to par, the plat du jour went earlier for all the construction workers to eat there regularly, so not much left. Really disapointing for France where you can almost always get a respectable "steak-frites" or a nice plat du jour. Definitely not worth a detour......We would recommend trying a restaurant or brasserie in the center ofVerdun which is a very pretty town. Chez Nat is out of the way, and like walking into a tobacco shop full of smoke with a back room as a restaurant.
We were at this restaurant for lunch on August 4th. You can choose the menu of the day (7,5 €) or entree, main course and dessert (12 €). There are different choices for entree, main course and dessert. We parked our car on the parking lot of the Citadelle Souterraine (about 300 meters).
Really the best of the best Jumbo Crab Cake I ever hadGood pairing with their SangriaGreat portion size.
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