Reviews
What User likes about Consani Osteria:
here we eat well, here we were two nights in a row, and twice we are very satisfied ociti, both with the dishes of land and with the sea. cuttle on chickpeas, brandacujun, borage ravioli, spaghetti with clams, trophies with pesto, Ligurian rabbit, fish of the day. all prepared with care and served in beautiful abundant portions. I read on the white face of the house and agree with other reviews: fresh and pleasant. t... View all feedback. What User doesn't like about Consani Osteria:
the waitress is welcoming the products served are would I have taken lamelles of incornets on the bed of chick peas and fried onions in entry the rabbit ligure cooked in cocotte without sauce was too dry to my taste it was accompanied by a pebble of potatoes on the other hand it was very generous and dessert a succulent tiramisu all accompanied by a small wine white sparkling View all feedback.
Reviews from various websites
I would give 4.5 to encourage you to improve in some small things that you could improve, like putting grissini waiting for the dishes, or speed up the service...
read moreNice dinner in a small, beautiful, well-kept place. Service: 5 Standort: 5.
Very nice and well-kept local, not very large (I recommend booking in us), make dishes of the Ligurian tradition excellently, excellent pasta with excellent pes...
read moreStrong and prepared kitchen, dishes prepared very well and with abundance... Very professional and prepared staff except for Spanish I have tried all the dishes...
read moreYou eat well in quality and quantity by spending the right Service: Dine in Food: 5 Service: 5 Location: 5 Atmosphere: 4
Very nice local, friendly staff, great food and well presented. I'll definitely come back!
Here we eat well, here we were two nights in a row, and twice we are very satisfied ociti, both with the dishes of land and with the sea. cuttle on chickpeas, b...
read moreLovely place. .in the vicinity of the twenty-mile theatre. great food great service. . excellent quality/price also the white of the big house. recommended reco...
read moreElegant, simple and well maintained. typical Ligurian cuisine: brandacujun (baccale and rabbit in Liguria. I took the borage ravioli that I liked so much that I...
read moreFantastic dinner plentiful dishes and unexceptionable Ligurian style, to recommend absolutely!
Doesn't look like much when you walk past it. It was amazing and very affordable. The ravioli's were out of this world. This place is definitely off the beaten...
read moreSmall place off the beaten path with excellent quality of food. Our favorite was the rabbit.
Located in a small Italian Riviera town of Ventimiglia, Consani Ostaria is the top destination of hungry locals and tourists from neighboring Montecarlo, Monaco...
read moreI have been biking in France but took a day trip by train to Ventimiglia, Italy for a rest day. I found this restaurant because there was one other review on Ye...
read moreCi sono stata nel ritorno da Mentone per il Carnevale, bellissimo, ve lo consiglio) a Genova . Locale carino pulito con dehors, ottimi sia i primi che i secondi...
read moreIl cibo è ottimo... menù studiato con attenzione e cucinato con passione, il ragazzo che ci ha servito molto educato e gentile... il locale piccolo ma molto acc...
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