Al Vecio Pipa - Venice

Great restaurant, good dishes, prices aligned to the quality offer, friendly service and celery

To complete the trip to burano could not miss a lunch based on fish. we trusted our guide and we were very happy with the confidence we put. mussels and clams linguine, mixed fries. good screw

We were in burano and we stopped here for two spritzes, an aperol and a bell. the result was colored water. we asked the staff, as it was done, the answer was: aperol, wine or Prosecco did not know and sparkling water. It is useless to tell you that spritz has its right proportions for each ingredient. the sparkling water that you want to put instead of the schweppes but must be very little, at the most a sprayed but not the 50/60 then wine or prosecco? You don't know. I recommend a bottled beer and go safely

Passed to burano for a short walk we came across this local quality and quantity of food top, good fish and very kind staff. recommended

The room is nothing special in the interior, the chairs are comfortable however. the abundant course and the service in the media, sincerely I found the soup too salty, at the limit of the inevitable. the ready polenta then is bad enough to serve. the bill quite salty, of course it is always burano. If you are looking for a little better you will certainly find something more decent for the same price range.