Reviews
What VandyDoc likes about Enoteca Al Gondolieri:
This place was recommended by a local as “expensive but the pasta is home made” .... spot on. We had just finished at the Guggenheim and were starving so we tried it. Very nice atmosphere obviously more upscale. Waiter was brusque but efficient. Provided raw vegetables, good bread (for a change in Venice) and oil with mustard for dipping (also rare here). The fried zucchini flowers were very tempura like and not too... View all feedback. What SusaMasa doesn't like about Enoteca Al Gondolieri:
The asset of this place is that it is close to Peggy Guggenheim Collection and on the main route that tourists use in Dorsodura. We had a quick lunch in the Enoteca, which has a smaller menu and bistro like seating as opposed to the restaurant, which appears to be more fine dining (white table clothes etc and truffles on the menu). For our quick lunch we opted for lasagne and venetian pasta. The food was ok, but noth... View all feedback.
Reviews from various websites
The asset of this place is that it is close to Peggy Guggenheim Collection and on the main route that tourists use in Dorsodura. We had a quick lunch in the Eno...
read moreStopped in for a quick lunch after visiting the Accademia and before the opera. The staff offered me a seat in the enoteca or the main dining room ... the enote...
read moreWe always dine here twice in 7 days, on our yearly visit to Venice in February for my birthday. We always so look forward to our nights at Gondolieri on our fir...
read moreThis place was recommended by a local as “expensive but the pasta is home made” .... spot on. We had just finished at the Guggenheim and were starving so we tri...
read moreWow! Def make an effort to go here, especially if you love full flavors and yummy comfort style food served in a gourmet way. The ambiance is also great and sta...
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