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Contribute Feedback What Ettore Rizzo likes about Briccocafe:
right place to eat at an airport. very reasonable prices. paninis are very rich and serve them warm. they have variety of sweets and salads, pasta, salads. all very well. View all feedback.
What Jari Russo doesn't like about Briccocafe:
a mixed experience, on one side a dish of Italian paste accompanied by parmesan with a pleasant flavor, do not expect to enjoy a meal worthy of a starred chef, however it is very acceptable to eat this type of dish at an airport. Unfortunately the access reserved by the waitress is not suitable for the customers. disinvoltaic and haughty attitude. It’s a pity because it was only missing. I hope that will allow you to... View all feedback.
The BEST calamarata with chianina at the airport ever. #EmptyPlateReviews
Right place to eat at an airport. very reasonable prices. paninis are very rich and serve them warm. they have variety of sweets and salads, pasta, salads. all very well.
Restaurant where you eat well (especially for an airport) I recommend sandwiches that are really good. However, the control system is not very obvious to understand.
A mixed experience, on one side a dish of Italian paste accompanied by parmesan with a pleasant flavor, do not expect to enjoy a meal worthy of a starred chef, however it is very acceptable to eat this type of dish at an airport. Unfortunately the access reserved by the waitress is not suitable for the customers. disinvoltaic and haughty attitude. It’s a pity because it was only missing. I hope that will allow you to be vigilant in the future because you have an interesting place to spend a pleasant moment to recover.
Perfect. had a good lunch:
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