Menu - Sarl Le Méga.

Catastrophic! However, we had good memories of this restaurant... We ordered a foie gras and 2 hot goat's cheese as a starter and, as a surprise, we were served... read more Catastrophic! However, we had good memories of this restaurant... We ordered a foie gras and 2 hot goat's cheese as a starter and, as a surprise, we were served balls of Emmental and mozzarella fries. I pointed this out to the “waitress” and she replied that it was because there was no more goat! Why inform the customer after all!!! Let's talk about my foie gras, of mediocre quality served with a slice of toasted industrial white bread without any accompaniment. As for the main course, a fondue priced at €39 for two, average with broken peaks and a plate of discount quality charcuterie at an extra cost of course! Disturbed every 5 minutes by the staff to find out if everything is okay, when obviously nothing is going well. In short, a salty addition and a poor quality meal. We will not return there.

I advise against. Horrible food. Uncooked veal, I point it out, I am told that veal eats like that. There is a difference between cooked and uncooked and it's n... read more I advise against. Horrible food. Uncooked veal, I point it out, I am told that veal eats like that. There is a difference between cooked and uncooked and it's not the first time I've eaten it either and I love veal but it's inedible. The boss takes you for ****... when it's him. He takes his employees for his slaves. If it's still open it's just that he offers the menus to the Compiègne cops. He takes on interns in droves so as not to pay the employer. To avoid