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Contribute Feedback What Ander Madrigal likes about Mediterranea:
We loved pizza with ham, rocket, parmesan. the decor is pretty, especially the flaps opened on the five lands. the waitress was kind (the gentleman was making his head.) View all feedback.
What Joel Deleón doesn't like about Mediterranea:
we came to eat pizza but what unpleasant reception by the manager and also are lack of professionalism overflowing with 10 customers fortunately a customer is dedicated to it to relieve it. .... View all feedback.
We arrived at 9:00 p.m. to 4 and felt that we were a little limit for the kitchen. but good we were accepted unlike 8 people who arrived at 9:40. No big deal, we've been oriented to the butcher shop. The waitress put a little pressure on us by coming 4 times in less than 5 minutes to take the cde. Pizzas are good, let's give thosear what must be to thosear! instead qd the pizzaiolo rids all the tables around you, qd you are half the meal, it calms!!! We tried desserts by ordering lemon with prosecco and hazel ice. Too bad there was more. conclusion: I will no longer put my feet back.
We loved pizza with ham, rocket, parmesan. the decor is pretty, especially the flaps opened on the five lands. the waitress was kind (the gentleman was making his head.)
We came to eat pizza but what unpleasant reception by the manager and also are lack of professionalism overflowing with 10 customers fortunately a customer is dedicated to it to relieve it. ....
To flee and advise as many people as possible service: 0quality food: 0rapport qualité prix : 0
Top pizza and delicious pasta very good Mediterranean atmosphere friendly equipe nice setting