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Contribute Feedback What Audrey Benoit doesn't like about Au Vieux Cellier:
Service négliger, serveuse hautaine. Sur une grande table les plats sont venu 1h45 après au compte goutte,. Menu enfant servi après les adulte du jamais vue. Excessivement chère 10.50€ pour un menu enfant avec 4 pauvre nuggets brûler des frite et deux boule de glace. Un onglets dépourvu de sauce . Vraiment à éviter View all feedback.
Convivality, dynamic atmosphere service hyper efficient and waitress very accessible and very friendly. Best place for a successful festive evening! Bravo!
I came because I have a friend who celebrated her birthday and I didn't know this place. I find the really original concept of having a restaurant and just next to a dance floor with a Dj. We took a torch pie we shared for the dish I took a blue cord that is made home with spaetzles. It was good I find the spaetzles wasn't cooked enough after I think it depends on the restaurants. The blue cord was very good with cream sauce and mushrooms. On dessert I took a cheese pie that was good. Frankly I liked this concept I had fun and I recommend
Great moment to spend the bottom at the Birthday of my niece have to spend a super atmosphere super friendly staff and super cool boss I advise for a couple party or a birthday or more thank you very much to all who work the bottom to make us spend a good night in this crazy world a thousand thanks
Nice to spend an evening with friends good atmosphere
Very good atmosphere, quality price excellent dishes. The service is pleasant and efficient. I recommend small or large group, the top.